Kaju Paan Bhog is a famous mithai and it is enjoyed by all. Kaju Katli stuffed with Gulkand and Soft Paan Supari makes it a delight. Ev...

Apple Coconut Peda is a very easy and quick mithai recipe. It uses few ingredients and it is quick to make and even easy for beginner...

Churma Ladoo is a traditional mithai offered to Lord Ganesh. Traditionally made from jaggery or gud this recipe uses sugar instead. Made...

Multigrain Ladoo is a simple variation of Atta Ladoo wherein the main ingredient is multigrain flour. It is ideal for Ganesh Chaturthi...

Paan Modak is a delicious Modak recipe using betel leaves. Modak is a Indian sweet in shape of a dumpling usually with filling of cocon...

Churma Ladoo is a traditional mithai offered to Lord Ganesh. Made from wheat flour, jaggery and ghee it tastes absolute divine. It is...

Mathura Peda is famous Indian Sweet from Mathura a place in North India. It is made from Khoya / Mawa and bura sugar (sugar dried to rem...

Chocolate Mawa Peda is a simple peda recipe using cocoa powder. It uses just 4 ingredients and you can make this wonderful sweet at home...

Fresh Nariyal Kesar Barfi is a traditional sweet made from coconut. In this recipe we use fresh coconut (nariyal) to make kopra pak.  A...

Rose Coconut Barfi is a delicious two tier variation of Indian Sweet Nariyal Ki Barfi made from coconut and rose petals. It is equally ...

  Gulab Bahar Rolls are delicious sweet rolls made from Khoya, Beetroot, milk and sugar. They have a beautiful red colour due to beet...